Detroit chefs manage to feed the needy this Thanksgiving

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Detroit cooks have stepped up and lent their time and skills to aid feed hungry neighbors this Thanksgiving. 

Chef Phil Jones of Farmacy Foodstuff assembled a crew of bakers and chefs to prepare dinner turkey, dressing, stuffing, potatoes, inexperienced beans and sweet potato soufflé for 1,000 nearby people.

He was capable to use the kitchen area at Marygrove College and on Wednesday transported the Thanksgiving dinners to the Jefferson Avenue Presbyterian Church. From there, regional companies will collect and distribute them to all those in will need. 

“This is what I was born to do,” mentioned Jones in a media notify about the work. “I have often attempted to be of company to my group. We have a health care challenge in Detroit, and if you want to improve the quality of people’s wellness right here, we require to emphasis on having far more healthy foods.”

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